Acrylamide levels in coffee could be on the wane following the development of a new application for the asparagine enzyme Acrylaway from Novozymes. The Danish enzyme specialist claims to be the first ...

Trouble is brewing for coffee lovers in California, where a judge ruled that sellers must post scary warnings about cancer risks. But how frightened should we be of a daily cup of joe? Not very, some ...

German researchers have found traces of the cancer-causing chemical acrylamide, in coffee, although not in as high concentrations as in fatty foods such as potato crisps, french fries or bread. German ...

A new enzymatic solution, introduced by c-LEcta (part of the Kerry Group) and Anka (a platform focused on the coffee sector), is aimed at reducing acrylamide levels in soluble coffee products.

Coffee is the latest substance to earn a warning that it contains a chemical “known to the state of California to cause cancer.” (The chemical, acrylamide, is formed when beans are roasted.) But this ...

Curling your mitts around that first cup of coffee in the morning is just hands-down the best feeling in the world. You love the warmth, the aroma, and the feeling of the nutty brew waking up your ...

Storm clouds are brewing in California's coffee cups. Companies across the state will have to add a cancer-warning label to coffee, a judge ruled last week, because the drink contains a chemical ...

Despite its long list of health benefits, coffee in California will soon come with a consumer warning about cancer. A judge in March ruled in favor of the Council for Education and Research on Toxics, ...