Craving a homemade cake but don’t have an oven? Try this quick biscuit cake recipe that takes just 10 minutes to prepare.

You have reached your maximum number of saved items. Remove items from your saved list to add more. 1. Heat your oven to 190C (170C fan-forced). Grease and flour a 23.5cm-diameter springform cake tin.

At the grocery store, many of us buy those incredibly convenient, easy-to-use baking mixes when we need to whip up a quick bread, cake, muffins or waffles. But what happens when you run out or you ...

Light, creamy and bursting with citrus flavour, Lemon Almond Icebox Cake is the perfect no-bake dessert for warm days. Layers of whipped cream, lemon filling and crisp almond biscuits soften ...

For all the time we spend talking about food, dessert feels like it has quietly slipped down the priority list. Most people I know aren’t regularly baking cakes midweek or finishing dinner with ...

Perhaps your invite to the upcoming royal nuptials of Britain's Prince William and Kate Middleton was lost in the mail. Or maybe you simply haven't the time to hop across the pond for the big event.

The definition of unfulfilled expectations is baking a new cake recipe and ending up with dessert bars. Good thing the dessert bars were tasty and decadent. I first saw White Texas Sheet Cake in the ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Besides deviled eggs and chopped salads, I ...