Brisket is a cut that demands time, respect, and steady fire. This video follows a full smoke using a pit barrel cooker, ...

Hanukkah, a.k.a. major brisket season, is here. A classic Jewish holiday food, brisket is a cinch to prepare and a great accompaniment to latkes, which require much more hands-on attention. One large ...

Brisket is the big league. Barbecued pork butts and ribs, in some ways, are laced with so much fat and collagen that it’s almost impossible to overcook them. Brisket is fussier. Even with a mantle of ...

Brisket has become an unfortunate joke. Too often this staple of Hanukkah meals is tough, tasteless and gray. But turning this culinary catastrophe into a winner is quite simple. When guests at my ...

A food writer’s family never really repeated special dishes. This recipe was the exception. By Melissa Clark Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: ...