Plants do not stay silent. New research shows how plant diversity changes smell based communication across ecosystems.

Among the chemicals raising the greatest alarm are PFAS compounds, often called “forever chemicals” because they persist in ...

More than 3,600 chemicals that leach into food during the manufacturing, processing, packaging and storage of the world’s food supply end up in the human body — and some are connected to serious ...

Exposure to a common chemical used in dry cleaning and some consumer products has been linked to triple the risk of a dangerous liver disease, a new study suggests. Tetrachloroethylene, also often ...

A new UCLA Health study links long-term residential exposure to the pesticide chlorpyrifos with a substantially higher risk of developing Parkinson’s disease. A study led by UCLA Health reports that p ...

(CNN) — California Governor Gavin Newsom has signed into law a bill that bans the use of red dye No. 40 and five other chemicals from use in foods served at public schools. On Saturday, September 28, ...