Colcannon is a delicious rustic dish of mashed potatoes moistened with milk and butter and mixed with cabbage and onions. It’s a St. Patrick’s Day favorite served with corned beef. Out of the oven I ...

There are a ton of misconceptions associated with the world’s celebration of our collective Irishness, not the least of which is the menu. For instance, the dish that is perhaps most associated with ...

Calling all corned beef and cabbage fans. We’ve got a wide range of St. Patrick’s Day recipes for all types of home cooks, from traditionalists looking to try their hand at colcannon, an Irish classic ...

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Fancy changing up your brunch? Try this recipe for colcannon cakes with poached eggs and hollandaise sauce, you won't be disappointed! The word colcannon is from the Gaelic "cal ceannann," which ...

Scrub the potatoes. Put them into a saucepan of cold water, add a good pinch of salt and bring to a boil. When the potatoes are about half cooked — about 15 minutes for old potatoes, strain off ...

Oíche Shamhna (Halloween) is here! While many people associate Halloween with ghost stories and trick-or-treating, the Irish have a unique relationship with the holiday. Samhain is an ancient Irish ...

Colcannon is a wonderful potato dish, with St. Patrick's Day written all over it. I discovered it last year around this time, and had to wonder where this recipe had been all my life. Colcannon always ...

Getting your Trinity Audio player ready... Thursday is St. Patrick’s Day. In other words, the day when half your office workers, even those who are conspicuously not Irish (the accent gives it away), ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...