This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Fresh green beans are in my vegetable drawer ...

The difference between a gorgeous, appealing bowl of green beans and an unsavory, mushy mess comes down to how they’re cooked. Learn how to blanch green beans and no one at the dinner table will ever ...

“Americans just do not know how to cook green beans,” said Ann, a Bayfield Farmers Market vendor, as she handed me a sack of deep green, plump beans she picked earlier that morning. “When they’re ...

Food & Wine editor in chief Hunter Lewis says this recipe is the way he gets his kids to eat green beans. This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the ...

Fact checked by Nick Blackmer Fresh green beans offer slightly more vitamin C, potassium, and fiber with very little sodium, making them the nutritionally stronger option.Canned green beans are still ...