Pot roast is a comforting classic: beef slowly braised with aromatic vegetables in a modest liquid that transforms into a ...

4. Transfer the meat to a plate and leave it until cool enough to handle. Set the cooking liquid on a medium burner and let ...

Fat is essential in ensuring a pot roast stays tasty and juicy. To avoid too much of a good thing, however, fat must be ...

A slow-cooked pot roast is one of the easiest and most flavorful dinners to prepare. The set-it-and-forget-it method of cooking pot roast with potatoes and vegetables in a slow cooker makes a ...

When it comes to comforting one-pot meals, pot roast stands out from the rest due to its tender, melt-in-your-mouth texture; rich, delicious gravy; and abundance of rustic vegetables. This flavorful, ...