The Kitchn on MSN
While living in Italy, I learned this brilliantly easy cooking trick for extra-crispy roasted potatoes
Roast, shaking the pan once or stirring with a spatula for more evenly browned potatoes. Cook until the potatoes are ...
Twisted Noodle Hack: It’s tempting to break spaghetti noodles in half before you throw them in the pot to submerge everything ...
The Kitchn on MSN
My 1-step cooking trick for ground beef is too smart not to try
Typically when browning ground beef, I use a wooden spoon or a rubber spatula to break up the beef into small pieces. The ...
Every food has a pH: a measure of its acidity or alkalinity on a scale from zero (very acidic) to 14 (very alkaline). Shifting that balance by raising or lowering the pH can change the way ingredients ...
Allrecipes on MSN
I Made This Easy Change to My Winter Cooking—and I’ll Never Go Back
Before you start hacking into a dense winter squash, try this trick instead. With a sharp fork or a small paring knife, poke ...
Mushrooms tend to go bad fairly quickly in the refrigerator, leaving many to wonder if they can be frozen. When prepared correctly, mushrooms can be frozen for up to 6 months and used in nearly any ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback