These extra-elegant, Champagne-worthy seafood dishes, from caviar to lobster and scallops, are perfect for ringing in the New ...

You don't have to head to a seafood restaurant to find scrumptious seafood options. We found the best chains to order shrimp, ...

The Nine Days are a time of reflection and mourning. This year, they go from the evening of July 18 through July 27. As meat (and wine) are associated with joy, and thereby forbidden during this ...

I suppose it was the purpose of the whole exercise, but Friday night dinners during Lent in the 1970s were a lesson in deprivation. Fish back then came only in stick form, and either the Catholic ...

From salmon to snapper and tuna to tilapia, grilling fish is a relatively quick and easy way to put dinner on the table in the warmer months. Jodie Kautzmann is an editor, baker, and confectioner with ...

We'll eat parmesan-breaded anything, but this iconic Italian American dish gets a vitamin-packed boost by swapping the ...

Martha Stewart smiles in a yellow top at an event - Amanda Edwards/Getty Images Martha Stewart wants to eat raw fish every day — and no, she's not talking about sushi. "I could eat probably a fish ...

Since the Mexico City restaurant Contramar turned a classic fish dish into a go-to entree, versions have popped up from Milwaukee to Greece. The red-and-green pescado a la talla from Contramar in ...

She proclaims that “you have not eaten fish if you have not eaten Akinyi’s fish [Courtesy] Sylvia Akinyi is a foodie and owner of Akinyi’s Plate. She proclaims that “you have not eaten fish if you ...