Warming waters in the Gulf of Maine have reduced Atlantic cod populations in that region and distorted estimates of how many fish were available to catch, a new study finds. Cod stocks have decreased ...

The management of aquatic ecosystems and restoration of water quality are vital to species survival. Gain in-depth knowledge on a molecular level and hands-on experience in the water assessment as you ...

Alaska's fishing industry and environmental groups don't always agree. But this week, they were on the same side — both warning that recent cuts to federal fisheries science could jeopardize Alaska's ...

Fishing communities can survive, and even thrive, as fish abundance and market prices shift if they can catch a variety of species and nimbly move from one fishery to the next, a new study finds.

The National Oceanic and Atmospheric Administration (NOAA) Living Marine Resources Cooperative Science Center (LMRCSC) was established in 2001 as a multi-institutional collaborative program with the ...

For Alaska’s fishing industry and fishing-dependent communities, 2025 was a year of turmoil and uncertainty, much of it ...

Rebecca Howard is a marine biologist who spent six years in graduate school — largely funded by federal scholarship dollars — to earn a doctorate at Oregon State University. Last April, she was hired ...

Watching the ebb and flow of populations of fisheries around the world can provide some insight into understanding the effects of global warming on our planet, according to a group of researchers. The ...

A prominent and outspoken fisheries scientist at the University of Washington is under attack from Greenpeace for not disclosing industry funding in several scientific papers stretching back to 2006.

Ray Hilborn, a prominent University of Washington fishery scientist, is under attack from Greenpeace for sometimes leaving out mention of industry funding he receives in articles published in academic ...

Aquatic and fisheries science is the study of aquatic ecosystems to increase scientific understanding and to apply this knowledge to their management and conservation, thereby sustaining them for ...