Tip: Lemon pudding cakes can be made up to a day ahead and stored, covered, in the refrigerator. Reheat gently at 300°F ...

A delicious piece of cake is simply essential, whether for a leisurely afternoon treat or a birthday party. This poppy seed ...

This old-fashioned pudding cake begins in a skillet with rhubarb compote, then a layer of cream and eggs lightened with fluffy whites goes into the pan. When it bakes, the batter creates its own sauce ...

As a general rule, layered food is always the center of attention. Whether it's a festive 7-layer dip, an English trifle, or a simple parfait, food layers steal the spotlight, and this Robert Redford ...

While most American puddings are made on the stovetop — custards carefully stirred until they thicken, usually with no flour involved — there are other recipes, like Ina Garten’s, that call for baking ...