Combine 2 cups of whole wheat flour, 1/2 to 1 teaspoon of salt, and 2 to 3 tablespoons of clarified butter or cooking oil in a large bowl. Mix thoroughly, then gradually add 1/2 to 1 cup of water ...
Most cultures accompany their meals with a grain based product; bread, flatbreads and steamed buns are part of people's meals in many places of the world. Today we visit artisans and cooks to see how ...
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