Crispy chicken skin is one of those magical touches that instantly turns an ordinary meal into a family favorite. After decades of cooking for my family, I’ve learned a few secrets that guarantee ...

Few things are better than crispy chicken skin. If that's what you're after, but you don't want to fry your bird, Alton Brown ...

Unless we’re talking stir-fry, curry, or chicken parm, I have one poultry prerequisite: It must be skin-on. Throughout my childhood I was the chicken skin czar of my family, commanding that all crispy ...

Moist roast chicken with a good crispy skin is one of the most satisfying bites in the carnivore universe. But it’s also one that is hard to achieve as the things that add moisture to the meat can ...

2. Put 1 tablespoon of oil into a large, oven-safe sauté pan, for which you have a lid, and place on high heat. Season the ...

You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work ...

If you are a fan of chicken, listen up. We can all agree, biting into some soggy chicken skin is pretty grim. Chicken wings or a roast chicken is instantly better if the skin is crispy and if you want ...