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Traditional Irish colcannon combines creamy mashed potatoes with cabbage, Irish butter, and optional Irish cheddar cheese. A comforting, hearty side dish perfect for St. Patrick’s Day or anytime you ...

Colcannon is a delicious rustic dish of mashed potatoes moistened with milk and butter and mixed with cabbage and onions. It’s a St. Patrick’s Day favorite served with corned beef. Out of the oven I ...

Ireland is known for its hearty cuisine, such as stews and potato pancakes. Colcannon, for example, is a twist on traditional mashed potatoes that's made with butter and cream. Irish soda bread is one ...

Fluffy, starchy potatoes are delicious and comforting in so many forms. They can be prepared in many ways and are delectable whether they’re fried, baked, smashed, formed into pancakes or made into a ...

Calling all corned beef and cabbage fans. We’ve got a wide range of St. Patrick’s Day recipes for all types of home cooks, from traditionalists looking to try their hand at colcannon, an Irish classic ...

Recipe for Irish-Inspired Colcannon By Chef Tyler Crook Servings: 4-6 Ingredients 5 large Yukon gold potatoes, quartered 5 tbsp Kerrygold butter (plus extra for garnish) ¼ cup heavy cream (plus extra ...