Using just three ingredients, this tomato gnocchi soup recipe creatively transforms jarred pasta sauce and gnocchi into a ...
A bowl of gnocchi in a rustic restaurant lightly garnished with herbs - SYED IBAD RM/Shutterstock Gnocchi is a pasta-potato dumpling hybrid native to Northern Italy, and its pillowy texture and soft ...
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Gnocchi with seasonal vegetables and tuna
Gnocchi with tuna is like, super popular on Italian tables. It's this amazing mix of soft, pillowy dumplings that just melt ...
All you need is 20 minutes to prepare this gnocchi with brown butter and sage that feels worthy of a celebration.
The Italian dish made from potatoes can be delicious with many different sauces. Making gnocchi is a bit like making risotto, especially once you get the hang of it. The dough has just three ...
Good gnocchi is a beautiful thing. When it’s light as air it can easily stand on its own — or provide the perfect pillowy base for a sumptuous sauce. But when it’s wrong? Heavy and leaden, bad gnocchi ...
Looking for a tasty DIY kitchen challenge? Try gnocchi. The Italian-style potato dumplings (pronounced NYOW-kee) are often an indicator of overall quality in Italian restaurants. The best are ...
I’ve long thought more people needed to know about Roman-style gnocchi. The dish is quite different from the lightly boiled potato dumplings that most of us think of when we consider gnocchi. As much ...
It’s about the gnocchi, not the tomatoes. It’s about the gnocchi, not the tomatoes. Tim Hulen wanted recipes for homemade ricotta and ricotta gnocchi. But as I read the recipe contributed by Steph ...
Gnocchi is a versatile potato dish which requires little effort to make if bought straight from the supermarket and boiled. While ready-made gnocchi is delicious alone, people can add a range of ...
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