1. Roll the mangoes on the worktop and press to loosen the flesh inside. 2. Remove the eye of each mango, squeeze out the pulp in a bowl and discard the skin and the seed. 3. Add powdered sugar, ...
Summer is here and so is the season of mangoes. To pay a tribute to the king of fruits, restaurants in Kolkata have not only come up with unique recipes infused with mangoes, but have shared them with ...