I'm a professional chef with 15+ years of experience and have found ways to improve potato dishes. Parboiling potatoes decreases cooking time and also adds to the flavor of the overall dish.

There's this supposed rule when it comes to crispy roast potatoes that they need to be dunked into boiling water before going in the oven, and no one ever questions it. And yes, parboiling is often ...

Crispy roasted potatoes with garlic and rosemary - Huizeng Hu/Getty Images We may receive a commission on purchases made from links. Is there a seemingly simple dish that somehow never works out for ...

THEY’RE arguably one of the most important parts of a Christmas dinner. And while you might think you already know how to make the perfect roast potato for your festive feast, Jamie Oliver has shared ...

I work in a restaurant where the chef saves time by parboiling potatoes and leaving them in the water overnight, then roasting them the following day. To stop the potatoes discolouring overnight, he ...

Roast potatoes are a cherished accompaniment that countless Britons eagerly anticipate with their Sunday dinner, yet they frequently emerge from the oven soggy rather than golden and crunchy. What ...

Try these methods for soft-on-the-inside, crunchy-on-the-outside grilled potatoes. Idaho and russet potatoes are large and durable, so they hold up well on the grill. Most potatoes cook better when ...

15:58, Sat, Nov 22, 2025 Updated: 16:00, Sat, Nov 22, 2025 When it comes to Christmas dinner, the turkey is generally thought of as the standout part of the meal, but for some, the real star of the ...

Parboiling potatoes decreases cooking time and also adds to the flavor of the overall dish. Experimenting with different potato toppings can upgrade the classic side dish into a main plate. I've been ...