If there's French toast on a restaurant menu, I will be ordering some for the table. I just love the custardy bread, and that ...

The thing about a great breakfast pastry is that it works well with coffee and tea, which also makes it do double duty for ...

These not-too-sweet carrot muffins from Tracy Kamperdyk Assue, pastry chef at City Limits Diner, are soft inside with a bit of crunch on top and relatively easy to make. Oh, and most important, ...

This recipe makes a batch of 24 muffins, which is fewer than Lauren Mitterer would bake at WildFlour Pastry, but possibly more than you want at home. If you decide two dozen is too many, the muffins ...