Peru may be one of the last places people associate with Hanukkah, but when we visited that country a few months ago, the potato lovers’ holiday was very much on our minds. After all, potatoes ...
Gastón Acurio brings both a sense of place and a sense of taste to "Peru, The Cookbook," a tribute to his homeland and its cuisine. The acclaimed chef owns 44 restaurants around the world, including ...
Place the pepper, onions, garlic, mint, and cilantro leaves into the bowl of a food processor and pulse until vegetables are chopped fine. Add the cheese, lime and lemon juices, and 1 tablespoon of ...
Tasting Table on MSN
This Peruvian sandwich mixes sweet potato and pork belly — and you can eat it for breakfast
If you're hungry for sweet potatoes and pork for breakfast, you might want to try out this Peruvian sandwich that will add a ...
Guacamole is one of my favorite appetizers to snack on. But the salty tortilla chips used to dip are a nutrition turn-off. Enter the cuisine of Peru with avocado-based appetizer called Palta Rellena — ...
This Peruvian Chicken recipe from Hazel, Ravines & Downtown in Birmingham has several components. But don’t let that throw you off. Everything comes together quickly. The two sauces that complete this ...
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