To make the filling, in a medium bowl using a handheld or stand mixer fitted with a paddle attachment, beat the cream cheese and egg yolk together on medium speed until smooth. Add the sugar, lemon ...

1. Preheat oven to 350 degrees. Spray a baking sheet with cooking spray. 2. Place bread stick dough on baking sheet lengthwise. Pinch dough together in the center leaving a 6-inch wide center section ...

A few years before the iconic Swedish bakery Fabrique opened its New York outpost in 2019, I had my first cardamom bun (and first experience with its namesake spice) in one of Fabrique’s Stockholm ...

Spring is here! That means new beginnings. For people some people that can mean new life, a new marriage, new home, car or job. Nature springs forth in many forms. The flowers bloom, the trees begin ...

Deliciously flavored with citrus, this cake is fresh and light. Little sparkles of poppy seeds embroider the crumb and give the cake a lovely crunch while enhancing its flavor with a slightly nutty ...

Pastry chef Meghan McGarry’s raspberry lemon ruffle cake is bright and full of color — exactly what you would think of when you think of a mom’s love. And when Meghan thinks of Mother’s Day, the first ...

Who else grew up on Toaster Strudel? That warm, flaky, golden crust… that gooey, rich filling… and the icing you zigzagged on like an artist with five minutes before the school bus came. Yeah. That.

The Christmas holiday is all about happiness, celebration, and last but not least delicious meals! When arranging seasonal occasions, it is very important to have a number of desserts that would be ...