Before a knife ever loses its edge, it usually picks up a few bad habits. Hard surfaces, rushed cleaning, careless storage.
Now just $21 on Amazon, the Bloomhouse 7-Inch Santoku Knife has the potential to be a winner in any kitchen. It has amassed ...
Southern Living on MSN
How Often Should You Sharpen Your Knives?
Wondering how often you should sharpen your knives? Discover expert tips on sharpening and honing schedules to keep blades sharp, safe, and ready to use.
Typically used for daily maintenance, a steel honing rod is made of hardened steel, which can also sometimes be ...
The Avid Outdoorsman on MSN
The 3 sharpening stones most people buy first — and the order that works better
Most home cooks buy sharpening stones in the wrong order, then wonder why their knives still feel dull after... The post The ...
If you’re like me, you’ve likely acquired quite a collection of knives over the years. You name it: hunting knives, fillet knives, fixed blades, and EDC pocket knives. I have a little bit of ...
Many tools make a kitchen, but none are as essential as a quality set of chef knives. Not only are they vital in cutting up ingredients for meal prep, but a great knife can cut your time in the ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." As far as routine chores go, we put sharpening knives on par with flossing. We all know we should be ...
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