With a tangy-sweet Coke and BBQ sauce glaze, these tender ribs come together with only 3 ingredients in no time, and then the ...
Hosted on MSN
Lazy Slow Cooker BBQ Ribs – No Grill Required
These slow cooker BBQ ribs deliver that fabulous smoky flavor and fall-off-the-bone texture with practically no effort on your part. Simply them put your slow cooker in the morning, and by dinner time ...
Brisket is another meat that becomes super tender in a slow cooker. Laidlaw's recipe for slow-cooked braised brisket includes ...
TYLER, Texas (KLTV) - Shalene McNeill with the Texas Beef Council joined Mama Steph to make a simply delicious five-ingredient recipe: Slow-Cooker Beef Short Ribs with Ginger-Mango Barbecue Sauce.
Views on the Road on MSN
How to make extra-juicy slow cooker beef short ribs with bold flavor
This video shows how to make extra-juicy beef short ribs using a slow cooker and a simple, hands-off method. The focus is on building deep flavor while keeping preparation minimal. Slow cooking allows ...
Pictured is red wine braised slow cooker short ribs. There is not a way to brown meat or vegetables within the moist confines of a slow cooker, which means that those ingredients will require some ...
We have always loved the tangy taste of Korean barbecue. This recipe for Korean-Style Ribs comes from Lynn Alley's cookbook, "The Gourmet Slow Cooker, Volume II,' and was shared by Julie Kay, former ...
Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.
Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with a spacious kitchen. They often bring some of their ...
These cozy Crock-Pot recipes will make family dinners so much easier and tastier! Find slow-cooker dishes like soups, stews, ...
There is not a way to brown meat or vegetables within the moist confines of a slow cooker, which means that those ingredients will require some time in the skillet beforehand. But chef Sara Moulton ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results