A countertop upgrade for anyone who dislikes cold, hard butter. If you cook at home, you know cold butter can ruin a good morning. It tears your toast, crushes your pancakes, and refuses to spread.

In my house growing up the most beloved kitchen technology we had worked without lights, buttons, or electricity. The butter bell, also known as a butter crock or French butter keeper, was a ...

We may receive a commission on purchases made from links. Butter Bells may look like regular crocks, but they also have ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In the 14 years that I’ve been with my ...

You can leave butter out at room temperature, but be sure to use it in a few days. It's safer to keep salted butter at room temperature, as salt is a preservative. Be sure to use a covered dish or ...