Kosher and halal diets are two common eating patterns based on the principles of Jewish and Islamic laws, respectively. Both diets set strict guidelines regarding which foods are allowed and ...

Watch: Tripping Kosher visits Midnight Owl, a glatt kosher brewpub in Cleveland, Ohio, recently transformed by pitmaster ...

Labeling items for kosher standards, such as avoiding shellfish and dairy, could also benefit those with dietary restrictions ...

Following public online voting, four finalists advanced to a live, filmed cook-off held in New York City in November, where they competed head-to-head in front of judges in a spirited, high-energy ...

Kosher salt is made solely from sodium chloride and doesn’t usually contain additives or iodine. It’s less dense than table salt, and often used in cooking because the larger grains are easy to work ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Consider it a trend of biblical proportions: 12 million people bought kosher ...

The Hechsher, or the Ⓤ marking on many common food items, is a signifier that the food is certified kosher. There are various symbols that appear on food packaging. The symbols differ depending on ...

The aroma of Mediterranean food filled the air Tuesday at the IU Kelley School of Business Godfrey Graduate and Executive ...

SLS Playa Mujeres today announced the launch of Liora, the resort's dedicated kosher dining program, delivering kosher cuisine across select hotel outlets and services under Rabbinical supervision.

Kosher salt vs regular salt: While regular salt is the most commonly used salt across the world, kosher salt is a handy kitchen ingredient for many. Read Time: 2 min Even a pinch of salt can make or ...

How Gourmet Palate Is Defying Expectations One Plate at a Time DALLAS, TX, UNITED STATES, January 5, 2026 /EINPresswire.com/ — For years, “kosher catering” often brought to mind dry brisket, ...

Kohn’s Kosher Meat and Deli opened in 1963 and was beloved as one of St. Louis’ few Jewish delis, kosher or non-. It included a kosher butcher, a bakery and a catering business. ST. LOUIS, Missouri — ...