Venison, also known as deer meat, is a uniquely flavored wild game that would make an ideal meat swap for the base of a ...

Venison stew with buckwheat polenta is a dish that really brings out the flavors of Northern Italy, especially those stunning ...

Venison, or meat from elk and deer, is a type of game meat known for its strong earthy taste and smooth texture. Because it’s leaner than some other types of red meat, you may wonder whether it’s also ...

Preparations are underway for the Nantucket Food Pantry to move to a new location in April and become part of a new, shared facility for organizations working on food security.

The new venison sandwich is a surprisingly tasty addition to their varied menu of meats What It Is: Arby’s new venison sandwich Who Tried It: Alex Heigl, PEOPLE.com associate editor Arby’s, as you may ...

Following the extinction of wolves in Ireland many centuries ago, deer no longer have any natural predators - except man.

You got your deer. Congratulations. Now what? If you don’t process it on your own, check out the News Tribune’s list of Northland venison processors. Then check out this list of venison recipes ...

The closest I've ever come to heaven is biting into my dad's smoked venison tenderloin. Kim Kelly is a Philadelphia–based journalist and organizer who writes about labor, politics, food, music, and ...

This article is part of The State of Science, a series featuring science stories from public radio stations across the United States. This story, by Samantha Horton and Jared Strong, was originally ...