My mom used to make a version of this salad all the time as a snack, so it's no wonder I have a devout appreciation for chickpeas in all their forms. This salad is zesty and bright, and it's ...

Of course, whole chickpeas are just the beginning: chickpea flour can be fashioned into a crispy, savory batter for pakoras, or a soft and custardy farinata. Aquafaba, the cooking liquid found in ...

The healthiest ways to eat chickpeas include boiling, steaming, roasting, using chickpea flour in baked goods, or making them ...

Chickpea chaat is a zero-oil winter snack made with boiled chana that supports fullness, digestion, and steady energy through ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

Healthy snacks don’t need to be a lot of work. In this episode of ITK: Kitchen Hacks, we show you why you should opt for chickpeas to make healthy treats. These two simple hacks turn chickpeas into ...

One of the easiest ways to boost the protein content of your snacks is to add one or two tablespoons of your favorite nut ...

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Cookbook author, food blogger and star of TODAY All Day's #Cooking series Samah Dada is cooking up better-for-you snack recipes. She shows us how to make spiced chickpea salad and nutty carrot cake ...