Chef Jean-Pierre shows exactly how to make a Shepherd’s Pie or Cottage Pie that’s rich, comforting, and perfectly balanced.

Growing up, shepherd’s pie was the ultimate cold-weather comfort food in my house. We all loved to dig into those warm, hearty layers of meat, veggies and mashed potatoes that felt like a cozy hug.

On frosty winter nights, few meals deliver like a well-made shepherd’s pie. This recipe guides you through building a savory ...

This Friendsgiving chicken shepherd’s pie is made with fresh ingredients and a lot of love to tantalize the taste buds of your chosen family.

For a time, when I was a lad growing up in New York, I went to an obnoxiously upscale grade school called St. Bernard’s (pronounced with Connecticut lockjaw of course, as in BERnerd’s, not BerNARD’S).

We have taken the classic shepherd's pie recipe and transformed it into a delicious vegetarian variation here. With the use of lentils, cauliflower, vegetable broth, mushrooms, carrots and more, it is ...

The weather is getting colder, and we’re tucking into comfort food over in our home. Doing a recipe makeover on a tasty-but-less-than-healthy dish is one of my favorite challenges. Today, I’m taking ...

Sheri Castle joins chef John Fleer to learn how to make savory merkel pie with morels she foraged. Sheri Castle joins chef John Fleer to learn how to make savory merkel pie with morels she foraged.

I’ve spent many precious hours with my dad in pubs all over Ireland on his “beverage research trips,” learning the tricks (and stories) that informed his own Irish-style pub back stateside. As a ...