A WOMAN who lost 2.5 stone and totally changed her body composition has shared the three changes that left her looking ...

Although participants were not diabetic, they suffered from metabolic syndrome, which increases the risk of diabetes. The 32 volunteers ate 300 grams of oatmeal per meal for two days, consuming ...

For a long time, scientists assumed that Earth's water was delivered by asteroids and comets billions of years ago. This ...

There are two primary reasons behind this: first, many people are unwilling to put in the hours and hard work, and second, ...

Below are the most important global events likely to affect FX and bond markets in the week starting Jan. 26. Following a ...

From traditional cooling drinks of coastal India to modern functional food research, kokum reveals how ancient dietary practices intersect with emerging nutritional science.

Top neuroscientists reveal that just one-quarter serving of processed red meat daily can spike your risk of cognitive decline ...

Growing demand for eco-conscious turf care and soil management highlights a shift toward sustainable materials and ...

Bamboo shoots, long treated as a niche ingredient outside parts of East and Southeast Asia, are gaining fresh scientific ...

Human studies consistently report gut microbiome differences in mild cognitive impairment and Alzheimer’s disease, but ...

Check out a preview for the next chapter of Adult Swim & Genndy Tartakovsky's Genndy Tartakovsky's Primal Season 3, S03E03: ...

Standing exercises to build strength after 50, from Jarrod Nobbe, MA, CSCS, with 5 practical moves you can use now.